August 23, 24 & 25, 2018

Red Frazier Bison Cuisine

  • Red Frazier Bison Logo
  • FoodTruck
  • LoadedBisonNachos
  • Eggrolls
  • CJ3 Burger With A Side Of Fried Okra
  • Red Thunder Fries Smothered With Bison Mozzarella Jalapeo Red Peppers Onions And Mushrooms
  • Red Frazier Bison Logo
  • FoodTruck
  • LoadedBisonNachos
  • Eggrolls
  • CJ3 Burger With A Side Of Fried Okra
  • Red Thunder Fries Smothered With Bison Mozzarella Jalapeo Red Peppers Onions And Mushrooms

Red Frazier Bison Cuisine

Red Frazier Bison is operated by a group of friends with a passion for nature, bison, hard work, and providing a quality product to their community. Zach Martin and Danielle Schafer own the ranch and have the assistance of partners Marc Huffman, Jennifer Karnes, and Colby and Jenna Miller to help with the day-to- day operations.

We are fortunate to have a tremendous amount of support from family, friends, and fellow ranchers that are helping make our vision for the ranch a reality. We are very grateful to each and every one of them.
Red Frazier Bison is a true gate to plate operation, providing the area with prepared bison meals through our mobile food trailer, Red Frazier Bison Cuisine. Bison meat brings variety to any menu, and ours is no exception. With items like classic and specialty burgers, hot dogs, quesadillas, poutine, and chili cheese potato stacks there is definitely something for everyone.

Did we mention the bison cheese steak egg rolls? Stuffed with bison meat, peppers, onions, carrots, and cheese, then deep fried to a crispy golden brown, there is a reason why they were first runner-up in the 2016 Taste of the Indiana State Fair competition.

 

 

  • wide facebook
  • wide website

Save

Save

America's Favorite Blues Festival